General

The PTM system enables you to produce single-stage and multi-stage rye and coarse sourdoughs fully automatically – without complicated installation and connection to a flour silo plant.

For production, you place your batch directly into the container, fill the mobile flour depot with flour or grist and connect the water hose. The integrated control takes care of the rest.

The addition of bulk water is fully automatic, as is the dosing of flour and stirring in. Time-controlled and perfectly weighed, the machine prepares your sourdough, even when you are not in operation.

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Technical data

Preparation quantity: 110 kg
Capacity: 225 l
Dimension: 850 x 1270 x 1165 mm